Users Online: 387 Home Print this page Email this page Small font sizeDefault font sizeIncrease font size  
Home | About us | Editorial board | Search | Ahead of print | Current issue | Archives | Submit article | Instructions | Subscribe | Contacts | Login 

RSACP wishes to inform that it shall be discontinuing the dispatch of print copy of JOACP to it's Life members. The print copy of JOACP will be posted only to those life members who send us a written confirmation for continuation of print copy.
Kindly email your affirmation for print copies to [email protected] preferably by 30th June 2019.


    Article Cited by others


Nutrition in intensive care

Ramprasad Ramanathan, Kapoor Mukul Chandra

Year : 2012| Volume: 28| Issue : 1 | Page no: 1-3

   This article has been cited by
1 Nutrition Support after Cardiac Surgery: Lessons learned from a Prospective Study
Chin Siang Ong,Pooja Yesantharao,Patricia M. Brown,Joseph K. Canner,T. Andrew Brown,Marc S. Sussman,Glenn J.R. Whitman
Seminars in Thoracic and Cardiovascular Surgery. 2020;
[Pubmed]  [Google Scholar] [DOI]
2 Providing nutritional support for patients in critical care
Lorraine Mutrie,Barry Hill
Nursing Standard. 2018;
[Pubmed]  [Google Scholar] [DOI]
3 Nutrition Risk in Critically Ill Versus the Nutritional Risk Screening 2002: Are They Comparable for Assessing Risk of Malnutrition in Critically Ill Patients?
Cecilia Canales,Ali Elsayes,D. Dante Yeh,Donna Belcher,Anna Nakayama,Caitlin M. McCarthy,Nalin Chokengarmwong,Sadeq A. Quraishi
Journal of Parenteral and Enteral Nutrition. 2018;
[Pubmed]  [Google Scholar] [DOI]
4 Sarcopenia and Critical Illness
Joseph S. Hanna
Journal of Parenteral and Enteral Nutrition. 2015; 39(3): 273
[Pubmed]  [Google Scholar] [DOI]


Read this article